Bed and breakfast

  • The Brasted’s Experience

    November 10, 2019trevor44

    I have seen, and got to know, the Brasted’s team over several years – namely at the Royal Norfolk Show, where they do an incredible job catering for the Vice Presidents and guests. We have also met at numerous foodie events across the county, with Managing Director Nick Mills becoming one of the more familiar faces. Nick is a true example of how to grow in a role, joining Brasted’s as a part-time waiter and then coming up through the ranks. Chef, Chris ‘Buzz’ Busby is also well known, and he is often seen doing his legendary cooking demos. Younger…

    Continue Reading
  • The Swan – Loddon’s Best Kept Secret

    August 18, 2017trevor44

    It all began with a bowl of soup. A consommé, to be precise. And when I say, it all began, I don’t just mean that it was the start of the meal. More, it was the start of being impressed, at the fact a local ‘pub’ in south Norfolk could serve a consommé that truly was up there with the best of them. I was in love. The venue was The Swan at Loddon, as featured in my March blog, and I think that you can tell I was more than happy with my dining experience there for Mothering Sunday lunch. Come…

    Continue Reading